Our modern medical “ALLOPATHIC” industry, in collusion with Big Pharma has been over-prescribing antibiotics for years. Bacteria that causes sickness and disease has the ability to mutate into new strains of super-bugs that are difficult to kill with current or new and stronger antibiotics. It is very possible these bacteria will mutate until nothing on earth can kill them. Our ancestors had solutions for healing by utilizing antibiotics from nature which are still very valid today for healing. Following are 12 natural antibiotics found in natures plants that can kill most bacteria.
OREGANO AND OIL OF OREGANO: Oregano is an ingredient in almost all Italian foods and few people do not realize this herbs health benefits. It has antibacterial properties, aids in digestion, helps with weight loss. An oil in this plant, Carvacrol has been found to fight bacteria that leads to many infections.
RAW APPLE CIDER VINEGAR: Has many far reaching health benefits such as antiseptic, antibiotic, lowers cholesterol, reduces the risk of cancer and helps manage your weight. There are over a hundred health benefits of Apple Cider Vinegar.
HONEY: Ancient Romans knew that honey was anti-bacterial, anti-inflammatory and anti-septic. They used honey to treat wounds and prevent infection,
TURMERIC: This spice can be used internally and externally and is an all around bacteria fighter and reduces inflammation in the body.
GARLIC: More than just a wonderful seasoning, the garlic plant has very powerful healing qualities. It fights the common cold, protects against yeast infection, kills parasites, bacteria and many other health issues.
GRAPEFRUIT SEED EXTRACT: This extract is effective against more than 800 known viruses and bacteria, as well as more than 100 strains of fungi and parasites. This extract also alkalizes the body and improves gut flora.
ECHINACEA: Many people are not familiar with this natural herb and its antibacterial qualities. It is well known to shorten and reduce the amount of colds a person might get by assisting the immune system. It is best used as a preventative measure.
CABBAGE: Sulfur compounds found in cabbage are effective against cancer, as are kale and broccoli. Cabbage contain a massive amount of vitamin C, with one cup providing up to 75% of your daily recommended allowance.
EXTRA VIRGIN COCONUT OIL: This oil is natural, chemical free, non-processed and has been around since the beginning of time. This oil has anti-microbial and has anti-fungal properties and is packed with antioxidants and will also your boost your immune system. Coconut oil is very good for the brain and science studies have shown it slows and reverses Dementia and Alzheimer’s issues.
FERMENTED FOODS: Think unpasteurized Cabbage, Homemade pickles, Kefir and Probiotic yogurts, Kombucha tea, Oriental vegetables and many other fermented food. All fermented foods renew our intestinal flora and increase the good probiotic bacteria. A high level of good bacteria in our gut is very important to protect us from cancer, disease and other infections and bad bacteria.
COLLOIDAL SILVER: Silver has been know to to fight all types of infections since ancient times. The term “colloidal” are micro size silver particles in a liquid form that are known to kill almost every known bacteria in and outside the human body. Your author has used colloidal silver on a daily basis for over twenty years without any side effects. Colds and Flu are almost unknown in our family. “Sholly Sez!”